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The Stanford School of Earth, Energy & Environmental Sciences is now part of the Stanford Doerr School of Sustainability.
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earth matters
science and insights for people who care about Earth, its resources and its environment

Oceans

July 5, 2017
Stanford School of Earth, Energy & Environmental Sciences

Iron-rich meltwater from Greenland’s glaciers are helping fuel a summer bloom of phytoplankton.

March 16, 2017
Weizmann Institute of Science News

A model of ion flux in the oceans shows carbon dioxide driving ocean acidity.

March 4, 2015

New research by Jonathan Payne's lab refutes a hypothesis by the famed evolutionary biologist Stephen J. Gould that marine creatures underwent an “early burst” of functional diversity during the dawn of animal life.

Turtle swimming in the ocean
February 10, 2015

Two-thirds of high seas fisheries are depleted or overfished, with impacts of climate change and marine pollution compounding the problem. Technology and political will can reverse the downward trend and move toward sustainability.

Chinese fisherman
January 8, 2015

A new study by Roz Naylor and postdoctoral scholar Ling Cao offers the clearest picture to date of China’s enormous impact on wild fisheries. The study also presents a more sustainable alternative to the current practice of using wild-caught fish to feed farm-raised fish.

Diver
June 9, 2014

More than half the world’s coral reefs have died since the dawn of the industrial age, due to human activities and ever increasing ocean temperatures. Affiliated faculty Steve Palumbi has a plan for bringing them back to life.

Ocean coastline
June 4, 2014

Researchers outline viable local and regional options for mitigating and adapting to effects of ocean acidification.