Sorry, you need to enable JavaScript to visit this website.

Skip to content Skip to navigation

Climate change could expand double cropping in the U.S.

Wheat field

New research by a Stanford team shows that climate change is expanding the amount of U.S. agricultural land that is suitable for harvesting two crops per growing season, a system known as double cropping. The practice offers higher productivity and more income for American farmers, but future yield losses from climate change may still outstrip the gains from double cropping. 

View article at: 
fse.fsi.stanford.edu